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Starters

Brewhouse Nachos

Fresh tortilla chips covered with melted cheeses, diced tomatoes, onions, topped with sour cream, guacamole & jalapeños. Served with house made salsa.
Add chicken or ground beef 

Queso Dip
Gluten Free
Vegetarian

Three cheeses blended together with chorizo and served with tortilla chips.

Giant Soft Pretzel
Vegetarian

Fresh soft pretzel sticks served salted with Asiago cheese dip & stone ground mustard. 

Buffalo Wings
Gluten Free

One pound of dry rubbed chicken wings served with your choice of Hot or BBQ sauce.

Pesto Chicken Flatbread

Grilled Chicken, pesto, mozzarella and tomato on a crispy flatbread.

Brewery Quesadilla

Tortilla stuffed with melted  monterey jack and cheddar cheese & loaded with your choice of Cajun seasoned grilled chicken or ground beef. Served with sour cream & homemade salsa.

Salads & Soups

House Salad
Vegetarian

Mixed greens, tomato, cucumber, cheese and croutons. Choice of ranch, blue cheese or balsamic vinaigrette.

Santa Fe Chicken Salad

Green leaf lettuce, corn, black beans, diced tomatoes, red onions,  avocado, tortilla strips, grilled chicken and Mozzarella cheese tossed in a cilantro lime dressing.

Tomato Basil Soup

Creamy tomato and basil soup with a savory finish.
Bowl | Cup 

J.L. Hudson’s Maurice Salad
Gluten Free

Sliced Black Forest ham, smoked turkey and Swiss cheese and iceberg lettuce chopped and tossed in our homemade Maurice dressing with eggs, cherry peppers, green olives and sweet gherkin pickles.

Classic Caesar

Romaine lettuce with a house made Caesar dressing, parmesan threads and seasoned croutons. 
Add Chicken | Salmon | Steak Bites

DBC Soup of the Day

Bowl | Cup

Favorites

Louisiana Jambalaya

Andouille sausage, ham, chicken and shrimp simmered in a spicy tomato sauce with peppers, onions &  mushrooms. Served on a bed of rice with fresh garlic bread.

Fish & Chips

Beer Battered Atlantic Cod served with French fries and coleslaw.

Creole Chicken Pasta

Penne pasta, julienne bell peppers and sweet onions, sautéed tomatoes, chicken and pepperoni in a creole cream sauce. Served with house garlic bread.

Buffalo Chicken Mac

Crispy Chicken Breast tossed in buffalo sauce served on top of mac & cheese.

Blackened Catfish

Fresh catfish dusted with Cajun spices and seared on an iron skillet. Served with seasoned white rice & red beans and finished with tangy remoulade.

Burgers & Sandwiches

Served with seasoned fries or sweet potato fries.
Substitute a side salad or onion rings
Add American, Pepper Jack, Swiss or Cheddar
Gluten free buns are available

The Detroit Burger

A fresh half-pound of Certified Angus Beef prepared how you like it.
With Cheese.
*Gluten Free with Subsitution

Hair of the Dog

A fresh half-pound of Certified Angus Beef prepared how you like it and topped with a perfectly fried egg, smoked bacon and American cheese.
*Gluten Free with Substitution

Fried Chicken

Crispy fried Chicken topped with a pickles, cabbage slaw and a spicy aioli. 

The Dagwood

A fresh half-pound of Certified Angus Beef prepared how you like it topped with BBQ sauce, Canadian bacon, cheddar cheese and an onion ring.

Detroit Beer Cubano

Slow roasted pork, smoked ham, Swiss cheese, picklesand yellow mustard on a ciabatta bun.
*Gluten Free with Substitution

Country Grilled Cheese

Fontina & Gruyere cheese, smoked bacon and sliced granny smith apples grilled on French bread. Served with a cup of tomato bisque instead of fries.

Beverages

Coke

Sprite

Ginger Ale

Fresh Brewed Iced Tea

Diet Coke

Root Beer

Lemonade

Coffee

*Items are served raw or undercooked and consuming raw or undercooked meats may increase your risk of
foodborne illness especially if you have certain medical conditions.
All Items & Prices Are Subject To Change