Our Menu

Fresh tortilla chips covered with melted cheeses, diced tomatoes, onions, topped with sour cream, guacamole & jalapeños. Served with house made salsa.
Add chicken or ground beef $

Baked fresh in house daily served with beer cheese dip and mustard sauce.

White fish, roasted vegetables, cream cheese, spices and served with homemade pita bread and chips.

Seasoned black bean dip with Asiago cheese dip topped with tomatoes and served with tortilla chips.

Comes 2 to an order, fried in our crispy chili batter with Mexican street corn and fresh salsa verde.

One pound of our wings tossed in your choice of our Beer-B-Q or hot sauce. Served with celery and your choice of blue cheese or ranch.

Sliced green tomato flash fried and served with burrata cheese, sunflower seed pesto, and balsamic drizzle.

Hummus, feta cheese, roasted tomatoes and artichokes, spinach and garlic aioli.

Creamy tahini caesar dressing tossed with romaine lettuce, red onion, roasted sesame seeds, and brioche croutons.
Chicken $ | Shrimp $ | Salmon $

Black Forest ham, smoked turkey and Swiss cheese and iceberg lettuce chopped and tossed in our Maurice dressing with eggs, cherry peppers, green olives and sweet gherkin pickles.

Our own Broadway lager thickened with white cheddar and pepper jack.

Cup | Bowl

Green leaf lettuce, corn, black beans, diced tomatoes, red onions, avocado, tortilla strips, grilled chicken and Mozzarella cheese tossed in a cilantro lime dressing,

Black lentils cooked in aromatic coconut cream with ginger, lime, and sour cream.

Cup | Bowl

Two 4 oz patties smashed on our flat top griddle finished with provolone, lettuce, and Gardinaire-aioli.

Hand breaded chicken with pickles, lettuce and hot honey butter sauce.

Fried cauliflower with harissa aioli, lettuce and tomato on New Orleans style baguette.

Half pound Prime Angus beef grilled with aged cheddar, lettuce, tomato and mayo.

Smoked pork butt and smoked ham with provolone, pickles and extra spicy dijonnaise, pressed to perfection.

Our vegan soy burger that we’ve found to be the best of the bunch. Comes with lettuce, tomato, onion, and cheese of your choice.

Simple 4 hour braised meatball served on creamy polenta with fresh basil pesto and homemade tomato sauce.

Andouille sausage, chicken and shrimp simmered in a spicy tomato sauce with peppers and onions. Served on a bed of rice with house garlic bread.

Quinoa, roasted mixed vegetables, mango peach salsa, vegan cheese, avocado and cilantro served in corn tortilla with side of black beans and quinoa.

Rotini lentil pasta, roasted tomatoes and artichokes, roasted vegetables, spinach, vegan cheese, white wine tomato sauce.

Beer Battered Atlantic Cod served with French fries.

Make it a sandwich
Add Fries $

Penne pasta, julienne bell peppers and sweet onions, sautéed tomatoes, chicken and pepperoni in a creole cream sauce. Served with house garlic bread.

Ricotta Cheese Ravioli with Alfredo, Palomino, or Marinara Sauce. Served with Garlic Bread.

Honey glazed salmon, bok choy and white sticky rice with a honey glaze.

Oreo crumb, chocolate ice cream, strawberries, whipped cream, and Sanders hot fudge.

Crumb cake with vanilla ice cream, chocolate and vanilla sauce.

Tortilla wrapped cheesecake, cinnamon maple sugar and raspberry and vanilla sauce.